Obsessions come in waves for me. There was the great macaron obsession of 2010/11 then came the great halloumi obsession of 2011. Cupcakes are my current obsession. In the last few weeks I've made at least five different cupcakes (yep lots more to share). Creating things in multiples always seems to make things look so […]
Video numero uno - chewy chocolate slice
Here it is, the moment you've all been waiting for. Ok so maybe no one has been waiting for it but I sure have been telling myself 'self, you should do videos' for a long time. Before you click play, I should let you know that I am videographer, director, lighting department, sound, prep, hair, […]
Blueberry muffins with a healthy twist
Cruising is hard work, especially when you have days at sea. You wake up, hit the gym then stroll down for a leisurely buffet breakfast. Head back to your cabin and freshen up and then down to the function room to test your trivia skills after a quick stop in on the cooking demonstration. After […]
Margie's magic barbeque chicken sauce
It's the day that teenagers face with fear and trepidation but also excitement and hope for at the end of it lies the chance at a new-found freedom. Ten years ago today, I was that teenager. It was the day I sat my driving test. Nervous doesn't even begin to describe how I felt. Lack […]
Orange and almond biscuits
Bonjour! I often edit my photos while watching TV at night which means Will is subjected to the odd, which one is better, this one or this one, as I flash between the two. While editing last week I started giggling like a little kid which usually means I've found something 'funny' that will get […]
Make-your-own pavlova desert bar
Back when I was a fussy eater, I loved meringue. They were my bakery treat of choice whenever we were given a treat and the coloured ones with sprinkles or dipped in chocolate were always my favourites. Add cream and fruit to it though and I would turn my nose in disgust. Fast forward a […]
How I organise my magazine clippings electronically with Evernote
I'm a magazine addict. If weekend breakfast is at home, my set up usually consists of a bowl of muesli with yoghurt, a pot of green tea and a stack of the latest food and home magazines. Unfortunately, or fortunately depending how you look at it, I don't have room to keep them all so […]
Tuscan chicken bake
Sometimes I spend ages thinking of pretty ways to style my food and then photograph it from every angle until I get the 'perfect' shot. Other times I get distracted by things like my very cute little niece and I totally forget to take any decent photos. This was one of those times. On occasion […]
Chocolate and raspberry pavlova stack
We have a pet. Yes I'm aware that you're not allowed pets in units, well not in our block anyway, but we did not bring out pet into our home she found us. Her name is Bluey and she's been with us for about two years. Bluey is a Blue Tongue lizard. According to my […]
Easy peasy olive and rosemary focaccia
My parents have an 'interesting' neighbour. Said neighbour has a certain fondness for feeding the birds. I'm not talking about a cute little bird feeder that attracts the occasional beautiful lorikeet, I'm talking a giant bag of corn that gets sprinkled dumped outside every other day. There is now a neighbourhood flock of pigeons, the […]
Mediterranean baby sausage bake
Monday marked four months since I became Mrs Cameron. I can't believe a third of the year has passed so fast. It also meant it had been 30% of the year since I'd seen my bridesmaid Kristin who lives in Sydney. Saturday was her first visit to Brisbane since the wedding which also meant she […]
Thai green curry with pork meatballs
I mentioned last week that I had gotten over my Thai food aversion after our Thailand honeymoon. In the past week, I have cooked it twice and on Sunday we had dinner at our local Thai restaurant. I have sampled the full rainbow of Thai curries - red, yellow and green. Yellow is my colour […]
Thai chicken risotto
Well aren't I a bad blogger today. I just thought I'd go on and remind myself what I posted today only to discover the reason I couldn't remember... I hadn't posted anything! Oops! This was a quick dinner I whipped up earlier in the week. Since eating Thai food nearly every day for 2 and […]
Chocolate self-saucing pudding
I used to take offense if anyone ever called me lazy. The word used to conjure up not-so pretty images that I didn't want to be likened to. Now, I sometimes call myself lazy but now I think it can be a good thing. Being lazy can lead to all types of discoveries because I […]
Roast capsicum and feta dip
This creamy roast capsicum and feta dip is bursting with flavour and so easy to make. A perfect party starter or healthy snack. Do you ever stop to think about where a word might have come from? I'd love to know who first looked at a tree and decided to call it a tree. What […]
Light-as-a-butterfly cupcakes
I'm usually not a fan of light versions of baked goods. They just never seem to have the same flavour, sweetness or texture as their naughty counterparts. The week before last I made a low-fat brownie. Yes I know, the two words are mutually exclusive (how's that for some uni lingo) which I learned. The […]
Strawberry sour cream bread
Did you know that strawberries are the only fruit to grow their seeds on the outside? I like to think of it as wearing their hearts on their sleeves. Given that, if strawberries had a personality I'm sure we'd be great friends. That hasn't always been the case though. Would you believe me if I […]
Tea bag biscuits
Tea bag biscuits make the perfect gift, special treat or adorable edible place setting - yummy tea bag shaped cookies dipped in chocolate.
Strawberry ice-cream cupcakes - a tribute to the Ekka strawberry ice-cream
When I was in primary school, I used to get a day off school every year in August. I wasn't ill, nor was there a family emergency, it was possibly the best day of the year except for Christmas and my Birthday. It was Ekka day (the Royal Queensland Show). Mum would pick up my […]
Triple choc chip biscuits with avocado
I didn't jinx it mentioning the weather last week so I'll say it again, we are having the most glorious weather in Brisbane at the moment. The sky is crystal clear and in the sun it feels just like summer. I had a lovely weekend including a very exciting outing in the sun, well exciting […]
Lamb and halloumi skewers
Just a quick one from me today. This dinner was just a make-up-as-you-go meal so I didn't really take photos but it was too good not to share. I've been trying to use different meats in different ways as my default is quite often chicken so I buy a bit of something different each week. […]
Giant cinnamon streusel scone for International Scone Week
International Scone Week, wow what a week. Ok so it's not a real event but Celia from Fig Jam and Lime Cordial created it last year and you know I'm always one to jump on a food celebration band wagon. I have had this recipe for a giant cinnamon streusel scone, from Rachel Cooks, pinned […]
Low-calorie apple and cinnamon bread
I'm hesitant to say it in case I jinx us but the last week has been the most beautiful weather in Brisbane. Yes it's a bit cool in the mornings and in the shade but the sky has been a crystal clear blue and a gently breeze has been blowing. It's been so beautiful that […]
Asian style stuffed capsicums
I mentioned that last week I had bursts of not being able to get off the couch interspersed with moments of great kitchen creativity. The creative moments were often filled with vegetables in an effort to fight off the dreaded winter lurgy. My Asian style-stuffed capsicums were super simple to throw together and absolutely delicious. […]
Chicken cacciatore in the slow cooker
Dinner this week has been through bursts of cook-a-fab-new-recipe to whatever's-in-the-freezer. I managed to pick up a bit of a bug in Melbourne and have either felt like I couldn't be bothered lifting myself off the couch or like I really wanted to cook something super healthy and yummy to make myself feel better. Tuesday […]
Tennessee honey chocolate cake
When Celia from Fig Jam and Lime Cordial describes something as 'delicious with a moist, tender crumb and deep, dark, grown-up chocolate flavour' I must try it. The problem was, in order to recreate this deliciousness, I needed a bottle of Chivas Regal and even I can't justify buying a big bottle of alcohol to […]
Banana And Passionfruit Loaf
Overripe bananas and no desire to make another banana bread? This is your new go-to. Banana and Passionfruit Loaf takes the comfort of classic banana bread and gives it a tropical twist with the sweet tang of fresh passionfruit. A few more of our favourite banana recipes include: Choc-chip Banana Bread Cookies, Banana Bread Coconut […]
Pear bread for any occasion
I was very sad to see Mindy leave Masterchef last night. For anyone not watching the series. Last night was the episode that cut the contestants down to the final three. I'd had my money (not literally, I'm too cheap for that) on Mindy for about two months. The dish she created last night was […]
How to make a cupcake flower pot
I love Birthdays and not just my own. I love everyone's Birthday, in fact I'm really a lover of any special occasion. Now that I think about it I might be a lover of any occasion that involves the giving/receiving or eating of special food. I love any excuse to make something a little bit […]
Dairy-free whipped cream
Yet another thing I used not to like is whipped cream. I know I know, I was insane! Don't worry I could now eat it by the bucketful. The light fluffy texture and smooth creamy flavour is hard to pass up especially when paired with a rich, dense chocolate cake and fresh berries straight from […]
Moroccan lamb meatballs with yoghurt dressing
I am very lucky to have such wonderful friends and family. For my bridal shower I got so many delicious gifts and recipes I haven't even made a dint in my collection. One recipe I've been meaning to try for a while is Kristin's meatballs. I've heard her rave about how delicious they are but […]
Nutella cookies
I am a Vegemite girl, always have been and always will. Even now I still have the odd Vegemite sandwich for lunch although I've upgraded from butter to avocado (don't mock it til you try it). A few weeks ago on Masterchef, they had to create a dish with Vegemite and chocolate as the core […]
Double chocolate peanut butter biscuits
I don't usually have trouble coming up with ideas for what to blog about. I have a world of inspiration right here at home but when it comes to thinking of something to suit a theme, I so often draw a blank. I leave it to the last minute and have to scrounge around for […]
Passionberry pound cake
I'm a Pinterest addict. In fact I'm writing this after an hour of pin-surfing. It's quite the time waster but has also a brilliant source of inspiration. (pin-surfing: a state where one looses oneself in the 'pins' of other people madly re-pinning brilliance until one's eyes nearly pop out of one's head and one has […]
Macadamia crumbed chicken - my perfect chicken schnitzel
My mum says that she doesn't mind making dinner, it's thinking of what to have that she doesn't like so much. I'm the same a lot of the time although with me, it's more that I have so many recipes saved I can never choose one. Last week I received a very lovely email from […]
Strawberry fairy floss cupcakes
I heard a vicious rumour the other day. Apparently cupcake are very uncool. I beg to differ. What could possibly be uncool about a cake, usually quite pretty, that you get entirely to yourself and comes in a cute little wrapper that catches the crumbs? The only thing I don't like about cupcakes is it's […]
Noosa Farmers Markets
The Noosa Farmers Market is one of my favourite markets. I love that it's truly local. Nearly every stallholder you speak with grew or make their produce themselves. They're passionate and it shines in their stalls and products. It had been way too long since my last visit so I was more than eager to […]
Chewy pecan slice
I gave in. Last weekend Will and I headed up to Sunshine Beach for our first weekend there since the wedding. The weather was absolutely glorious. While Will headed off to golf with dad, mum and I had a girly day. The first stop was Thomas Corner Eatery for lunch because it's one of my […]
Fool-proof pizza
I know I harped on about not choosing favourites in yesterday but another battle has arisen - thick or thin crust pizza? I was a thin crust only girl until the other night when I tried out a new recipe. Oh boy was this pizza good. It could have been spread with a little olive […]
Choc-hazelnut cupcakes
Why do we always have to pick favourites? Isn't it ok to like several things equally as much as each other? I have a constant first-world problem of deciding whether I like Lindt chocolate balls (the ones in the red wrapper with the gooey center), or Ferrero Rocher better. They're both the perfect size for […]
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