Ingredients
- 1 cup icing sugar
- 75 g butter
- 25 g cream cheese
- milk for consistency
- ½ Oreo crumbled
- Mini Oreos to serve
Instructions
- Beat the butter and cream cheese with an electric mixer until smooth.
- Gradually add the icing sugar and add milk if needed to get to the right consistency.
- Keep beating until the mixture is white.
- Fold through the crumbled Oreo.
- Pipe the icing onto the cupcakes and then top each one with a mini Oreo.
Have you made this recipe? I'd love to hear what you think. Tag me on Instagram @clairekcreations
