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Caramelized onion in the slow cooker

Caramelised onion in the slow cooker

Caramelised onion in the slow cooker is possibly the easiest recipe ever and it doesn't use any sugar. Yep - it's basically paleo onion jam.
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Course: Snacks, desserts & condiments
Cuisine: Side
Prep Time: 20 minutes
Cook Time: 12 hours
Total Time: 12 hours 20 minutes
Servings: 2 cups
Calories: 200kcal
Author: Claire Cameron

Ingredients

  • 1 kg onions sliced can use more it will just take longer to cook.

Instructions

  • Throw the sliced onions in the slow cooker.
  • Cook on low for at least 12 hours or until browned.
  • Divide into jars.

Nutrition

Calories: 200kcal | Carbohydrates: 47g | Protein: 6g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 20mg | Potassium: 730mg | Fiber: 9g | Sugar: 21g | Vitamin A: 10IU | Vitamin C: 37mg | Calcium: 115mg | Iron: 1mg
Have you made this recipe? I'd love to hear what you think. Tag me on Instagram @clairekcreations
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