Ingredients
- 1 ½ cups 1 ½ med approx zucchinis, peeled and chopped into chunks
- 1 tablespoon lemon juice
- 2 tablespoon sesame seeds
- 2 cloves garlic
- pinch of sea salt
- ¾ teaspoon cumin
- 3 tablespoon chopped pitted kalamata olives
Instructions
- Throw everything in the blender and process until smooth.
- Chill before serving.
Have you made this recipe? I'd love to hear what you think. Tag me on Instagram @clairekcreations
