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Easy peasy garlic bread
The simplest garlic bread you'll ever make.
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Course:
Side Dish
Cuisine:
Italian
Prep Time:
20
minutes
minutes
Cook Time:
5
hours
hours
Total Time:
5
hours
hours
20
minutes
minutes
Servings:
2
Calories:
214
kcal
Author:
Claire Cameron
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2x
3x
Ingredients
▢
1
hot dog roll
▢
3
tablespoon
butter
softened
▢
1
teaspoon
minced garlic
Instructions
Pre-heat the oven to 180C (390F) fan-forced.
Slice the roll 7-9 times (depending how thick you want the slices) almost to the bottom of the roll.
Smoosh the butter and garlic together until mixed up then divide it evenly between the slices and spread each one with the garlic butter.
Wrap the loaf in aluminium foil and bake for 15 minutes.
Nutrition
Calories:
214
kcal
|
Carbohydrates:
11
g
|
Protein:
2
g
|
Fat:
18
g
|
Saturated Fat:
11
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
1
g
|
Cholesterol:
45
mg
|
Sodium:
240
mg
|
Potassium:
41
mg
|
Fiber:
0.4
g
|
Sugar:
2
g
|
Vitamin A:
525
IU
|
Vitamin C:
1
mg
|
Calcium:
40
mg
|
Iron:
1
mg
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I'd love to hear what you think. Tag me on Instagram
@clairekcreations